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DinnerAmericanMedium

Smoky Mushroom and Black Bean Tacos

An original Gladly Home synthesis of smoky mushroom and black bean tacos.

PREP15 min
COOK30 min
SERVES4
COSTModerate

How to make it

Method

  1. 01

    Cook the mushrooms in oil until browned. Stir in chili powder, cumin, paprika, salt, and pepper.

  2. 02

    Add black beans and a splash of water; heat until the beans are hot and partly mashed.

  3. 03

    Warm tortillas and fill with the mushroom-bean mixture, cabbage, salsa, cilantro, and lime.

GLADLY NOTE

Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.