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DinnerAmericanMedium

Low Fat Pepperoni Pizza on a Flat Out (Gluten Free)

An original, untested Gladly Home editorial draft for low fat pepperoni pizza on a flat out.

PREP15 min
COOK30 min
SERVES4
COSTModerate

How to make it

Method

  1. 01

    Heat the oven and a heavy baking surface to 475°F or the highest practical setting.

  2. 02

    Stretch the dough, leaving a slightly thicker rim, and transfer it to the hot surface.

  3. 03

    Add the sauce, cheese, and toppings for low fat pepperoni pizza on a flat out without overloading the center.

  4. 04

    Bake until the crust is browned and the center is fully set; rest briefly before slicing. Use clean utensils and surfaces to prevent gluten cross-contact.

GLADLY NOTE

Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.