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DinnerAmericanMedium

Gluten-Free Lasagna

An original Gladly Home synthesis of gluten-free lasagna.

PREP15 min
COOK30 min
SERVES4
COSTModerate

How to make it

Method

  1. 01

    Heat the oven to 375°F. Cook gluten-free noodles according to the package until flexible; drain.

  2. 02

    Brown beef with onion. Add garlic, labeled gluten-free marinara, salt, pepper, and basil; simmer 10 minutes.

  3. 03

    Mix ricotta with egg and half the Parmesan. Layer sauce, noodles, ricotta, and mozzarella twice.

  4. 04

    Cover and bake 30 minutes; uncover and bake until bubbling and browned. Rest 15 minutes.

GLADLY NOTE

Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.