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DinnerAmericanMedium

Gluten-Free Fudge Brownies

An original Gladly Home synthesis of gluten-free fudge brownies.

PREP15 min
COOK30 min
SERVES4
COSTModerate

How to make it

Method

  1. 01

    Heat the oven to 350°F. Line a 9-by-13-inch pan with parchment.

  2. 02

    Melt butter; whisk in sugar, cocoa, and salt. Beat in eggs and vanilla.

  3. 03

    Fold in gluten-free flour and labeled gluten-free chips just until combined.

  4. 04

    Bake until set with moist crumbs, 25 to 32 minutes. Cool fully before cutting.

GLADLY NOTE

Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.