1 2 3 4 Tater Tot Casserole
An original, untested Gladly Home editorial draft for 1 2 3 4 tater tot casserole.
Make thisAn original Gladly Home synthesis of gluten-free chocolate chip cookies.
How to make it
Heat the oven to 350°F and line two baking sheets.
Whisk gluten-free flour, baking soda, and salt. Beat butter and sugars; add eggs and vanilla.
Stir in dry ingredients, fold in labeled gluten-free chips, and rest dough 20 minutes.
Bake until edges are golden and centers soft, 10 to 12 minutes. Cool 5 minutes before moving.
Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.
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An original, untested Gladly Home editorial draft for 1 2 3 4 tater tot casserole.
Make thisAn original, untested Gladly Home editorial draft for 1 2 3 4 tater tot casserole.
Make thisAn original, untested Gladly Home editorial draft for 1 2 3 4 tater tot casserole.
Make this