← All recipes
DinnerAmericanMedium

Chicken Fajita Pizza (Gluten Free)

An original, untested Gladly Home editorial draft for chicken fajita pizza.

PREP15 min
COOK30 min
SERVES4
COSTModerate

How to make it

Method

  1. 01

    Heat the oven and a heavy baking surface to 475°F or the highest practical setting.

  2. 02

    Stretch the dough, leaving a slightly thicker rim, and transfer it to the hot surface.

  3. 03

    Add the sauce, cheese, and toppings for chicken fajita pizza without overloading the center.

  4. 04

    Bake until the crust is browned and the center is fully set; rest briefly before slicing. Use clean utensils and surfaces to prevent gluten cross-contact.

GLADLY NOTE

Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.