1 2 3 4 Tater Tot Casserole
An original, untested Gladly Home editorial draft for 1 2 3 4 tater tot casserole.
Make this← All recipes
Baked Ziti with Spinach Sausage and Mozzarella (Gluten Free)
An original, untested Gladly Home editorial draft for baked ziti with spinach sausage and mozzarella.
PREP15 min
COOK30 min
SERVES4
COSTModerate
How to make it
Method
- 01
Prepare the aromatics and seasonings in a lightly oiled skillet or Dutch oven.
- 02
Add the main ingredients for baked ziti with spinach sausage and mozzarella and cook until the flavors are integrated.
- 03
Add the starch, sauce, or broth and cook until tender and cohesive.
- 04
Taste for salt and acidity, then serve while hot. Use clean utensils and surfaces to prevent gluten cross-contact.
GLADLY NOTE
Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.
Keep planning