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DinnerAmericanMedium

Baked German Potato Salad (Vegetarian)

An original, untested Gladly Home editorial draft for baked german potato salad.

PREP15 min
COOK30 min
SERVES4
COSTModerate

How to make it

Method

  1. 01

    Whisk the dressing until emulsified.

  2. 02

    Prepare the vegetables and main components for baked german potato salad.

  3. 03

    Toss the salad with enough dressing to coat lightly.

  4. 04

    Serve immediately while the vegetables are crisp.

GLADLY NOTE

Make this recipe work for your table, and check packaged ingredients for your household’s dietary needs.